Easy Blanched Vegetables (Lettuce and YuChoy) | 简单又美味的烫油菜
If you need another cooking method for your greens, try blanching them and serve them with a simple sauce. Today, I'm sharing two easy blanched vegetables using Iceberg Lettuce and Yu Choy.
If you need another cooking method for your greens, try blanching them and serve them with a simple sauce. Today, I’m sharing two easy blanched vegetables using Iceberg Lettuce and Yu Choy. 中文食谱往下看：
生菜材料
-1个生菜
- 油
- 盐
香葱油
-2-3个红葱头切成薄片 - 油
酱
-1汤匙酱油
-1汤匙素蚝油 –
油菜材料
- 1lb 油菜 (菜心)
- 2辣椒
- 油
- 盐
酱 - 3瓣大蒜或生姜片
- 1汤匙素食蚝油
- ¼杯水
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